Antinori Tignanello – Grappa

Marchesi Antinori's Grappa Tignanello is a 500 ml spirit obtained from the pomace of Sangiovese, Cabernet Sauvignon, and Cabernet Franc grapes grown on the Tignanello Estate, in the heart of Chianti Classico. Distillation takes place using steam in a traditional still, ensuring maximum extraction of aromas.

The product is bottled by Pegna, a historical partner since 1860, in a 500 ml bottle that provides protection and an elegant presentation. On the nose, notes of rose petals and small red fruits are perceived; on the palate, it is delicate, velvety, and subtly spicy. It is recommended to serve it at room temperature and store it in a cool, dry place.